McKay's To-Do List May 17 - 23, 2010

Tuesday 5.18

What:  Successful Singles Wine Tasting and Matching Making

Where: Social Wine Bar

              188 East Bay Street

When: 5:30p.m. - 8:30p.m.

How: Mix and mingle with other successful singles while enjoying a wine tasting at one of our favorite local spots. 

Wednesday 5.19

What: Pecha Kucha

Where: Citadel's Mark Clark Hall, Buyer Auditorium

When: 6:30p.m.

How: Just $5 to enjoy each presenter's 6 minutes and 40 seconds of fame. As usual, the event is sold out!

Thursday 5.20

What: Green Drinks and Lowcountry Local First

Where: EVO Pizza

              1075 East Montague Ave

              North Charleston, SC 

When: 4:30p.m. - 6:00p.m.

How: Green Drinks will be supporting Lowcountry Local First and the Business Alliance for Local Living Economies (BALLE) in Park Circle neighborhood during the BALLE Charleston conference. For more information on the conference visit the website, http://www.livingeconomies.org/conference/2010-conference. 

Friday 5.21

What: Men and Dogs Book Signing

Where: Blue Bicycle Books

              420 King Street

When: 5:00p.m. - 7:00p.m.

How: Charleston-native and author, Katie Crouch will be signing copies of her second novel. 

Saturday 5.22

What: WindPath of Charleston Fractional Yachting Open House

Where: Charleston City Marina

              17 Lockwood Blvd.

When: 10:00a.m. - 4:00p.m.

How: If you're interested in experiencing the benefits of sailing on a luxury yacht, without the hassles of actually owning one, (and who wouldn't be?) come aboard Endeavor, WindPath's 35-foot Catalina 350 markII and hear more about fractional yacht membership.

Sunday 5.23

What: Guerilla Cuisine goes RAW

Where: Location undisclosed

When: 5:30p.m.

How: Chef Ken Immer, creator of gRAWnola, will be cooking for the underground supper club this week. Purchase your tickets here.